Find Sommelier Opportunities in Malta

In Malta, a Sommelier is a wine professional known for their expertise in a variety of wines from around the world. Maltese sommeliers have the opportunity to explore a range of international wines while also appreciating the unique character of local wines produced from indigenous grape varieties like Ġellewża and Girgentina.

An exciting fact about Maltese sommeliers is their involvement in the Malta Wine Festival, an annual event held in Valletta. This festival celebrates the rich wine culture of Malta and features wine tastings, food pairings, and educational seminars, providing sommeliers with a platform to showcase their knowledge and passion.

The main duties of a Maltese Sommelier include curating wine lists, advising guests on wine selection, and organizing wine tastings and events. They also manage the wine cellar, ensuring proper storage conditions, and collaborate with local wineries to promote Maltese wines.

To excel as a Sommelier in Malta, a comprehensive understanding of different wine regions, grape varieties, and winemaking techniques is essential. Strong sensory evaluation skills, including the ability to identify unique flavors and aromas, are also important. Excellent communication and customer service skills are vital for providing personalized wine recommendations and enhancing the overall dining experience.

The expected salary range for a Sommelier in Malta can vary depending on the establishment and experience level. On average, they can earn between €18,000 and €30,000 per year. However, in high-end restaurants, luxury hotels, and resorts in cities like Valletta, St. Julian's, and Mdina, salaries can reach up to €40,000 or more.