Find Front of House Manager Opportunities in Malta

In Malta, whether in the historic city of Valletta or the charming town of Mdina, Front of House Managers oversee the hospitality operations of Mediterranean-style cafes and modern waterfront restaurants. They play a crucial role in creating memorable guest experiences, managing reservations, and maintaining the country's reputation for warm service and seaside cuisine.

Exciting Fact: Malta boasts a rich history and historic architecture, offering Front of House Managers the opportunity to create unique dining experiences in stunning and culturally rich settings.

Main duties involve supervising service staff, maintaining ambiance, collaborating with chefs to highlight Maltese dishes, and ensuring guest satisfaction.

Key skills include excellent communication, adaptability, team leadership, and an affinity for Maltese cultural heritage.

Experience typically involves a background in hospitality management, proficiency in English and Maltese, and a passion for promoting local ingredients.

Expected Salary Range: EUR 25,000 - 40,000 per year
Expected Hourly Rate: EUR 12 - 20